The restaurant stands out due to its sophisticated homage to British pub cuisine, offering updated seasonal takes on U.K. dishes. The inviting bilevel space features a variety of seating areas, each impeccably fashioned with its own personality, creating a unique dining experience.
Customers can expect to find beloved British classics like Welsh rarebit, fish and chips, shepherd’s pie, and a U.K. cheese board. In addition to these favorites, the menu also features unexpected surprises, made-from-scratch puddings, and hearty family-style roasts served every Sunday.
The restaurant features a whirlwind of idiosyncratic seating areas, bars, hallways, rooms, and nooks, each impeccably fashioned to carry its own personality. Whether customers are relaxing by the brick fireplace, enjoying afternoon tea in the Victorian-style dining room, or dining in the ruff-and-tumble “Dog Room,” there is a space for everyone.
The restaurant has recently completed the build-out of 16 outdoor dining structures for a majority of its locations in Philadelphia, New York City, and Washington DC. These inventive solutions allow guests to stay safe and beat the cold this winter while enjoying the culinary offerings.
Customers can enjoy their favorite dishes from the restaurant with the help of delivery partners. This allows customers to experience the tantalizing dining offerings from the comfort of their own homes.
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