Guests can enjoy private business dinners, elegant weddings, and special occasions like Mother's Day with a lavish four-course lunch.

The three-course lunch menu is priced at $60 per person, offering a curated selection of classic French dishes.

The last seating is at 9pm from Monday to Wednesday and 9:30pm from Thursday to Saturday, with the dining room closing at midnight. Online reservations can be made up to 6 months in advance for up to 8 guests.

The restaurant offers world-class French cuisine, inspired service, and classic décor, making it a top destination for luxury dining experiences in Toronto.