The restaurant offers handcrafted Italian cuisine with a focus on seasonal flavors and locally sourced produce.
The restaurant is home to Canada's only hotel-based cheese cave, where local ingredients flavor the Italian fare.
The restaurant is open from 7am to 11am, 12pm to 2pm, and 5:30pm to 9:30pm, providing all-day dining options for guests.
The restaurant hosts wine dinners, cooking classes, brunch, and more, allowing guests to sample an authentic taste of Italy.
Guests can expect a luxurious and refined atmosphere, with a focus on redefining pub culture and paying homage to innovative international dining trends.